Get ready for Easter and place your deposit for a fresh, bone-in leg of lamb. Sourced from Kayser Farm, where animals are sustainably and humanely raised for superior flavor and a truly exceptional eating experience. Clean, natural, and raised the right way — nothing more, nothing less.

Slow-roast it with garlic, rosemary, and olive oil for an Easter meal the whole family will remember.

Place your $20 deposit today to reserve your lamb. Final cost will be calculated and paid at pickup at $18/lb, with legs weighing between 5–7 lbs.

Pickup will be available Tuesday, April 1st through Saturday, April 4th. Please note we will be closed Easter Sunday.

Pre-orders close March 30th — reserve yours today before they're gone.